Kromel
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    • Kashar(Hard&Semi Hard Cheese) Production Lines
    • Milk Cooling Tanks
    • Special Cheese Production Lines
    • Process Cheese Production Line(Cream Cheese)
    • Butter Production Lines(Machine)
    • Ayran&Yogurt Production Lines (Machine)
    • Membrane Filtration-Pasteurization Systems
    • Soft Cheese Production Lines
    • Mayonnaise-Ketchup-Sauce Processing Unit
  • Applications
    • Agriculture and Animal Husbandry
    • Beverage Technology
    • Milk and Dairy Production
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    • EHEDG Hygienic Design
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  1. Main
  2. Ayran&Yogurt Production Lines (Machine)

Products

  • Kashar(Hard&Semi Hard Cheese) Production Lines
    • Cheese Vat/Standard Model
    • Cheese Vat/New Model
    • Curd Drum Sifter/Standard Model
    • Curd Filtration Drum/Automatic Model
    • Curd Transfer Pump
    • Cheddaring Vat
    • Pre-Press
    • KR Cooking - Stretching Machines(With Hot Water)
    • KRHY Dry Cooking Machine
    • Brine&Cooling Pool
    • Hygiene Equipments/CIP Unit
    • Hygiene Equipments/Immersion System
  • Milk Cooling Tanks
    • Vertical Model Milk Cooling Tank(Standard)
    • Vertical Bottom Group Milk Cooling Tanks
    • Half Round Type Milk Cooling Tank
    • Horizantal Type Milk Cooling Tank
    • Collecting Tank
    • Centrifugal Pump
    • Transport Tanker
  • Special Cheese Production Lines
    • Automatic Tohgue Cheese Moulding Machine
    • Fibrous Cheese Forming Machine
    • Automatic Cheese Braided Machine
    • Mozzarella Forming Machine (With 2&4 Helicals)
    • Karosel Gramaklama Makinası
    • Hellim Peyniri Üretim Hatları
  • Process Cheese Production Line(Cream Cheese)
    • KR-50 CREAM CHEESE MACHİNE(SINGLE MACHINE)
    • KR-50 CREAM CHEESE MACHİNE(CONTINUE SYSTEM)
    • KR-100 CREAM CHEESE MACHİNE(SINGLE MACHINE)
    • KR-100 CREAM CHEESE MACHİNE(CONTINUE SYSTEM)
    • KR-150 CREAM CHEESE MACHİNE(SINGLE MACHINE)
    • KR-150 CREAM CHEESE MACHİNE(CONTINUE SYSTEM)
    • KR-200 CREAM CHEESE MACHİNE(SINGLE MACHINE)
    • KR-200 CREAM CHEESE MACHİNE(CONTINUE SYSTEM)
    • KR-300 CREAM CHEESE MACHİNE(SINGLE MACHINE)
    • KR-300 CREAM CHEESE MACHİNE(CONTINUE SYSTEM)
  • Butter Production Lines(Machine)
    • Yayık Makinası
    • Tereyağ&Yayık Üretim Hattı
    • Tereyağ&Yayık Üretim Hattı
    • Tereyağ&Yayık Üretim Hattı
    • Tereyağ&Yayık Üretim Hattı
    • Tereyağ&Yayık Üretim Hattı
  • Ayran&Yogurt Production Lines (Machine)
  • Membrane Filtration-Pasteurization Systems
    • ULTRAFILTRATION (UF)
    • BRINE MICROFILTRATION
    • NANOFILTRATION (NF)
    • REVERESE OSMOSIS(RO)
    • PASTEURIZATION SYSTEMS
    • Milk Powder Mixers
    • CIP UNITS
    • HEAT EXCHANGERS
    • SURFACE SCRAPER HEAT EXCHANGER
    • FAT STANDARDIZATION SYSTEMS
  • Soft Cheese Production Lines
    • Conventional Systems Cheese Vat
    • Soft Cheese Production Lines/Multimoulds
    • Multi Mould Carriying Trolley
    • Çoklu Kalıp İstif Açma Makinası
    • Çoklu Kalıp Yıkama Makinası
    • Beyaz Peynir Salamura Havuzu
    • Beyaz Peynir Teleme Süzme Makinası
    • Turner
  • Mayonnaise-Ketchup-Sauce Processing Unit
    • Mayonnaise-Ketchup-Sauce Processing Unit
  • Second Hand Products


Chairman's Message

My Dear Friends

My dear friends;

Now I am going to share a story of how KROMEL changed into a big industrial corporation which makes national and international commercial from a small production atelierin 1980.

We aspire to follow tachnological developments closely and try to raise the bar for ourselves. While taking firm steps forward in this sector, we also work to create environment friendly production.

KROMEL, with raised sights but small atelier, today exports to 38 countries with its subsidiaries like Peymak, Yesilada, Kromtech-TSS, Kromel Ar-Ge companies.

We move through this road by investing on sustainable technologies not on daily solutions. We have purpose to move our existing standards even further with our R&D studies. Our aim is to increase our efficiency in World market in new geographies with the enthusiasm within and our abilities.

Background of this success is having a visinoary team work which constantly improves. We are very honoured to be among one of the most reliable companies with abilities of our employees. KROMEL will continue to exist in national and internatioan arena on our sector with financial and operational success with this operating power.

We will continue to be a company who adds value to healhty food consumption as representative of the novelty and name of quality same as today and yesterday.

Lovingly,

Kromel Chairman of the Board

Ismet CALISKAN

Our Philosophy is to Constantly Improve and Develop.

Corporate

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Contact Us

  • Address: Sakarya 1.OSB 1.Yol No:11 54580 Arifiye / SAKARYA
  • Telefon: + 90 (264) 276 84 66
  • E-Mail: kromel@kromel.com.tr

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