KR-ORG Automatic Cheese Braided Machine

Automatic Cheese Braided Machine

KR-ORG Automatic Cheese Braided Machine
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Working Principle

Pre-prepared dough is feed into the machine. Product is pushed forward by the help of helicals and braided by mechanical system. Braided cheese is improved on the cooling conveyor and cut in requested length. Product is dropped into the cooling pool in front of the conveyor and kept ready for packing.


  • Fast product processing
  • Low cost production
  • Maximum hygene for production
  • Sensibility of moulding
KROMEL manufactures has accordance with ISO 9001:2008 Quality, ISO 14001 Environment, OHSAS 18001 Occupational Safety, ISO 10002 Customer satisfaction processes and our company has ISO 9001:2008, ISO 14001:2004, OHSAS 18001:2007, ISO 10002:2004 certificates.

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