Hard and Semi-Hard Cheese Production Lines
Dry Cooking
Working Principle
- The desired capacity of curd is measured and filled into the machine.
- Once loading is complete, the augers are pre-activated to ensure the curd is fully shredded.
- After the curd shredding process is finished, the cooking option is selected.
- The heating process can be set as direct or indirect, depending on the user's preference.
- The cooking process continues with other recipe adjustments and auger speeds.
- Once the heating process is complete, the final product treatment is carried out using the vacuum system.
- When the kneading process is finished, the pre-discharge cover of the machine opens automatically, and the product is emptied into the hopper of the transfer machine located in front of the machine.
- The transfer machine then moves the product to the desired machines.
Technical Features
- Precise measurement of the curd put into the hopper with the Loadcell weighing system on the machine.
- Ensuring homogeneous mixing of the dough by bidirectional operation of the existing augers in the machine.
- Minimization of unwanted odors and air gaps in the cheese with the vacuum pump on the machine.
- Alternatives are offered in different loading capacities.
- Facilitating the loading system that can be coupled to the machine as an option
- Lift Loading System is available.
- Possibility of automatic operation depending on the prescription recording feature,
- Possibility of periodic heating during automatic operation, which ensures evendistribution of steam during heating,
- PLC controlled,
- Suitable for cleaning with CIP system,
- Pneumatic front and top cover,
- Steam filter is available.
- Spiral - reducer connection is sealed with a special seal system.
- Spirals with bidirectional operation.
Application Fields
- Hard, Semi-hard Cheeses
- Mozzarella Cheese
- Cheddar Cheese
- Analog Cheeses
Kapasite (Capacity) | Malzeme (Material) | Buhar Sarfiyatı (Steam Consumption) | Elektrik Sarfiyatı (Electric Consumption) | A | B | C | D | E | F | G |
|---|---|---|---|---|---|---|---|---|---|---|
| KRHY - 100 | AISI - 304 & AISI - 316 | 180 kg/h | 13,5 kw | 1.600 mm | 6.750 mm | 2.800 mm | 1.415 mm | 1.800 mm | 1.050 mm | 1.230 mm |
| KRHY - 200 | AISI - 304 & AISI - 316 | 195 kg/h | 13,5 kw | 1.850 mm | 8.000 mm | 2.850 mm | 1.415 mm | 1.975 mm | 1.075 mm | 1.230 mm |
| KRHY - 300 | AISI - 304 & AISI - 316 | 300 kg/h | 15,5 kw | 1.850 mm | 8.300 mm | 2.850 mm | 1.415 mm | 2.050 mm | 1.125 mm | 1.230 mm |
| KRHY - 500 | AISI - 304 & AISI - 316 | 370 kg/h | 30,2 kw | 1.850 mm | 8.300 mm | 2.850 mm | 1.415 mm | 2.080 mm | 1.225 mm | 1.230 mm |
| KRHY - 650 | AISI - 304 & AISI - 316 | 530 kg/h | 45,2 kw | 2.250 mm | 8.600 mm | 3.000 mm | 1.415 mm | 2.500 mm | 1.500 mm | 1.230 mm |
