Working Srinciple

It is used to separate curd and whey from the product transferred from the process tank by pump or natural flow.

Internal Filtration Drum

• The curd and whey coming to the drum sieve with internal filtration are passed through 1 mm hole diameters.
• Whey is collected in the drum bottom chamber. 
• The whey is sent to the desired location via a whey pump under the lower chamber. 
• Drum rotation speed can be controlled by inverter. 
• The curd is carried forward with the auger in the drum sieve. 
• The curd is discharged into the curd trolley or a transport conveyor.